Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Carrot chapati#my favorite Easter dish#4 week challenge. one of my favorites recipe This time, I am going to make it a little bit unique. This will be really deliciou

In this video I show you how to make carrot Chapati. I made this chapatis with carrots and cinnamon powder in them. Chapati is a very popular flat bread in.

In this video I demonstrated how to make carrot. Carrot is my little girls favourite vegetable; addition of carrots in any dish puts a big smile on her face. Most of all it makes me happy and satisfied, because I can feed something healthy and filling. Carrot chapati Boiled Quail eggs Potato patties Eggless mayonnaise for dipping.

The Ingredients need to make Carrot chapati#my favorite Easter dish#4 week challenge:

1. Prepare of Around 700g flour
2. Prepare 1 of big carrot grated
3. Prepare of Warm water
4. It’s of Cooking oil+unrefined palm oil
5. It’s to taste of Salt

Here is a chapati recipe where I used spinach, beetroot and carrot. You can substitute it with vegetables of. Egg and Carrot Chapathi Roll Recipe. Now place this filling inside a chapati and roll it tightly.

Step to make Carrot chapati#my favorite Easter dish#4 week challenge:

1. Sift the Unga into a basin and make a well in the middle. Add a little water in the well and start making a dough
2. When dough is rough add the carrots and continue kneading. Add water until the dough is well done
3. Once done add the cooking oil and knead. I like yellow dough so I add 4 tablespoons of unrefined palm oil. Knead and leave to rest for about 30 minutes
4. Once rested roll out the dough, apply the cooking oil and cut into strip Fold the strips
5. Dust the rolled doughs and roll into circles
6. Put on a hot pan and fry. Once done remove from fire and set a side
7. Serve with stew of choice

Wrap aluminium foil on one end to hold the filling in. Carrot fry recipe is a veg stir fry vegetable recipe often goes well with phulka or chapati and is a healthy side dish to be included in our diet once in a while. Carrots are good for health and we all are. In the normal dal ,which we make i added carrots and used masoor dal in the place of normal dal. Carrot paratha recipe is quick and easy to make.

So that’s going to wrap it up with this exceptional food Carrot chapati#my favorite Easter dish#4 week challenge. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!