Easiest Way to Cook Appetizing Venison Bolognese Sauce

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Venison Bolognese Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Venison Bolognese Sauce. one of my favorites . For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Venison Bolognese Sauce:
  1. You need 1 lb of ground venison
  2. Prepare 1 cup of diced onions
  3. You need 2 tbsp of minced garlic (can add more to taste)
  4. Prepare 1 of carrot,shredded
  5. You need 1 tbsp of dried oregano
  6. You need 1 tsp of garlic powder
  7. Prepare 1 of bay leaf
  8. Prepare 1 of salt and pepper to taste
  9. You need 42 oz of can crushed tomatoes undrained
  10. Prepare 1 cup of water
Step to make Venison Bolognese Sauce:
  1. Thaw and drain venison well,it.tends to water down recipe And cook it along with next 3 ing. In large sauce pot
  2. Drain grease and add oregano and next 4 ing. Stir well and add tomatoes and
  3. Bring to a boil,reduce medium low heat and simmer 1 1/2hr
  4. What is not used can be frozen for future use.

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