Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Kerala Dal Fry. It is one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Kerala Dal Fry:

1. You need 2 pieces of Karala,
2. Prepare 1/2cup of chana dal,
3. Prepare 1piece, of potato
4. Prepare 1tbsp of ginger
5. It’s as required of ,salt, oil

Step to make Kerala Dal Fry:

1. Cut karalas and potato in small pieces and boil it for five minute
2. Soak chana dal for two hours and paste it.
3. Make vada in small size by chana dal.
4. After that keep aside the vada and pour one tbsp oil in pan.
5. Fry karala and potato till brown.
6. After proper frying mix ginger paste and half cup
7. Cover the pan and let boil properly.
8. When all are boiled then give vada on it.
9. Cook for two minute
10. It is ready for eat.

So that’s going to wrap it up with this special food Kerala Dal Fry. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!