Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝. one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝:

1. It’s 1 pack (16 ounce) of Italian sausage (hot OR sweet)
2. You need 1 of onion, chopped
3. Prepare 1 of green pepper, chopped
4. Prepare 10 of garlic cloves, minced
5. Prepare 1/8 teaspoon of black pepper
6. It’s 1/4 teaspoon of nutmeg
7. It’s 1 can (14.5 ounce) of beef broth
8. It’s 2 cans (15 ounce) of 100% pumpkin 🎃 (NOT PUMPKIN PIE FILLING !)
9. It’s 1 block (8 ounce) of cream cheese, softened
10. It’s 1 bunch of fresh Kale 🥬, rinsed and dried
11. You need 1 cup of heavy cream
12. Prepare of Cooked pasta 🍝(16 ounce), any shape

Step to make Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝:

1. Remove casings from sausages and sauté in a large stockpot until browned……break into smaller pieces as they cook…..
2. Add into sausages your chopped onion, green pepper and minced garlic,sauté for several more minute…..
3. Now add your black pepper, nutmeg, beef broth, 100% pumpkin and cream cheese, heat to boiling, stirring occasionally…..
4. Next add in your kale, breaking into smaller pieces, heat thoroughly…… Cook until kale has softened…….
5. Add in your heavy cream, heat thoroughly and stir well……
6. Add cooked pasta into your sauce, heat, stir well and enjoy 😉!

So that’s going to wrap it up with this special food Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!