Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝. one of my favorites . This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝:

1. You need 1 pack (16 ounce) of Italian sausage (hot OR sweet)
2. You need 1 of onion, chopped
3. You need 1 of green pepper, chopped
4. You need 10 of garlic cloves, minced
5. Prepare 1/8 teaspoon of black pepper
6. You need 1/4 teaspoon of nutmeg
7. It’s 1 can (14.5 ounce) of beef broth
8. You need 2 cans (15 ounce) of 100% pumpkin 🎃 (NOT PUMPKIN PIE FILLING !)
9. Prepare 1 block (8 ounce) of cream cheese, softened
10. You need 1 bunch of fresh Kale 🥬, rinsed and dried
11. You need 1 cup of heavy cream
12. You need of Cooked pasta 🍝(16 ounce), any shape

Step to make Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝:

1. Remove casings from sausages and sauté in a large stockpot until browned……break into smaller pieces as they cook…..
2. Add into sausages your chopped onion, green pepper and minced garlic,sauté for several more minute…..
3. Now add your black pepper, nutmeg, beef broth, 100% pumpkin and cream cheese, heat to boiling, stirring occasionally…..
4. Next add in your kale, breaking into smaller pieces, heat thoroughly…… Cook until kale has softened…….
5. Add in your heavy cream, heat thoroughly and stir well……
6. Add cooked pasta into your sauce, heat, stir well and enjoy 😉!

So that’s going to wrap it up with this special food Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!