
Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Butternut Soup served with Sauteed Sweet Potato. It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou
The Ingredients needed to make Butternut Soup served with Sauteed Sweet Potato:
- It’s 1 of small butternut
- It’s 2 of large potatoes
- It’s 2 of carrots
- You need 3 tbsp of plain yoghurt (optional)
- Prepare 1 of chopped onion
- You need 1 clove of garlic chopped
- You need to taste of Salt
- You need of Black pepper
- It’s 1 tbsp of apple cider vinegar
- Prepare of My secret ingredient gouda cheese to taste (optional)
- Prepare of Blender
- It’s Tea spoon of Olive oil
- You need 2 cup of water
Step to make Butternut Soup served with Sauteed Sweet Potato:
- Saute onions and garlic until light brown in large pot
- Pour in chopped butternut, carrots and potatoes and saute with spices and salt
- Begin to add water as it cooks
- Leave to boil until all ingredients are very soft and fall apart when you press them with a spoon.
- Add more water if necessary
- Let it cool and pour in blender. Blend until smooth
- Return to pot and cook again, this time adding yogurt, vinegar and grated cheese.
- Add more water or yogurt according to your preference of consistency
- Serve while hot.
So that’s going to wrap it up with this exceptional food Butternut Soup served with Sauteed Sweet Potato. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!