Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Christmas Eve Grit one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

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The Ingredients needed to make Christmas Eve Grits:

1. It’s 1 cup of grits
2. You need 4 cups of water
3. Prepare 1 teaspoon of salt
4. It’s 1 cup of diced smoked ham
5. You need 1-1/2 cups of Colby Monterey Jack cheese
6. You need 1 cup of diced seriously sharp white cheddar Vermont cheese
7. Prepare To taste of ground black pepper
8. Prepare 4 tablespoons of butter

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Step to make Christmas Eve Grits:

1. Dice or cube your cheeses
2. Add salt and water to a pot and bring to a boil. Dice the ham and add to the pot. Add the butter, let it boil 7 minute Stir in the grit
3. Cook the grits till creamy. Stirring often so as to not let those grits clump up. Stir the cheesy grits till done. Serve adding black pepper to taste.

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So that’s going to wrap it up with this exceptional food Christmas Eve Grit Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!