Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Christmas Eve Grit It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Christmas Eve Grits:

1. Prepare 1 cup of grits
2. Prepare 4 cups of water
3. It’s 1 teaspoon of salt
4. You need 1 cup of diced smoked ham
5. Prepare 1-1/2 cups of Colby Monterey Jack cheese
6. You need 1 cup of diced seriously sharp white cheddar Vermont cheese
7. You need To taste of ground black pepper
8. You need 4 tablespoons of butter

Step to make Christmas Eve Grits:

1. Dice or cube your cheeses
2. Add salt and water to a pot and bring to a boil. Dice the ham and add to the pot. Add the butter, let it boil 7 minute Stir in the grit
3. Cook the grits till creamy. Stirring often so as to not let those grits clump up. Stir the cheesy grits till done. Serve adding black pepper to taste.

So that’s going to wrap it up with this special food Christmas Eve Grit Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!