Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Christmas Eve Grit It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Christmas Eve Grits:

1. You need 1 cup of grits
2. You need 4 cups of water
3. You need 1 teaspoon of salt
4. It’s 1 cup of diced smoked ham
5. Prepare 1-1/2 cups of Colby Monterey Jack cheese
6. Prepare 1 cup of diced seriously sharp white cheddar Vermont cheese
7. It’s To taste of ground black pepper
8. It’s 4 tablespoons of butter

Step to make Christmas Eve Grits:

1. Dice or cube your cheeses
2. Add salt and water to a pot and bring to a boil. Dice the ham and add to the pot. Add the butter, let it boil 7 minute Stir in the grit
3. Cook the grits till creamy. Stirring often so as to not let those grits clump up. Stir the cheesy grits till done. Serve adding black pepper to taste.

So that’s going to wrap it up with this exceptional food Christmas Eve Grit Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!