Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Rice Cooker Indonesian Yellow Rice. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Rice Cooker Indonesian Yellow Rice:

1. Prepare 2 cup of uncooked Jasmine rice
2. You need 25 ml of turmeric water (from 5 cm fresh turmeric, grilled, grated, mixed with 25 ml water, strained)
3. Prepare 1 tsp of turmeric powder
4. You need 2 cups of ml instant coconut milk
5. You need 2 cups of water
6. Prepare 1 of lemongrass, take the white part only, pounded
7. You need 2 of Indonesin bay leaves
8. You need 1 of pandan leaf
9. It’s 1 tsp of salt or to taste

Step to make Rice Cooker Indonesian Yellow Rice:

1. Soak rice with water, turmeric water, and turmeric powder for an hour.
2. Add coconut milk, pandan leaf, lemongrass, Indonesian bay leaves, and salt.
3. Push the cooking button on the rice cooker.
4. When cooking button is up, open the rice cooker lid and stir the rice well. Place the lid back and let the rice stay in the rice cooker for a while until it’s completely cooked.
5. Serve with your favorite dish! Enjoy! 😋 (In my picture I served my yellow rice with coriander fried chicken, egg potato balado, and simple fried rice noodle Recipes are coming up.)

So that’s going to wrap it up with this special food Rice Cooker Indonesian Yellow Rice. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!