Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Okonomiyaki ～ Japanese flavor. one of my favorites . For mine, I am going to make it a little bit unique. This will be really deliciou

In this video, I will be talking about my favorite Japanese potato chip brand, Calbee, and their product, Jagariko: okonomiyaki flavor. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so Kewpie mayonnaise is different from Western style mayonnaise and I like Kewpie flavor better simply. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether youre vegan or not).

Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Okonomiyaki is a savory pancake that is one of the foods you must try when you are in Japan but they are Two secret ingredients for the best flavor. There are two ingredients that you must have to make the most The one must-have topping is the okonomiyaki or Tonkatsu sauce , although Japanese.

The Ingredients needed to make Okonomiyaki ～ Japanese flavor:

1. Prepare of Okonomiyaki Batter
2. You need 200 g of all-purpose flour
3. It’s 1 tablespoon of corn flour
4. Prepare 1/2 tsp of salt
5. You need 1 tsp of bonito powder
6. Prepare 300 cc of water
7. It’s of Ingredient Ⅱ
8. Prepare 750 g of chopped cabbage
9. Prepare 3 of eggs
10. You need 1/2 cup of chopped green onions
11. You need 1/2 cup of shred onions
12. It’s 1/4 cup of shred carrot
13. It’s of some shelled fresh shrimps
14. It’s of some sliced neritic squid
15. It’s of little chopped ginger (option)
16. Prepare of little oil
17. You need 230 g of sliced streaky pork; marbled meat
18. You need of Toppings
19. Prepare of okonomiyaki sauce or yakisoba sauce
20. It’s of Mayonnaise
21. Prepare of Katsuobushi (dried bonito flakes)
22. It’s of shred laver,dried seaweed or called nori)

I serve it with Okonomiyaki sauce (brown sauce) and Japanese Mayo (its like american mayo without sugar so you can substitute regular mayo no problem) You can also add some finely chopped up leek which really adds to the traditional flavor. I serve it with Okonomiyaki sauce (brown sauce) and. Okonomiyaki is always topped with sauces and other garnish, and the flavour comes as much from what you add to the batter, as these toppings and garnish. Okonomiyaki Sauces - interestingly enough, Japanese mayonnaise is a standard sauce thats drizzled over this pancake; the Japanese.

Step to make Okonomiyaki ～ Japanese flavor:

1. In a large bowl, combine all Okonomiyaki batter ingredients together and mix well.
2. Put all IngredientsⅡinto the blow of mixed Okonomiyaki Batter, except pork, and Mix all until well-combined.
3. Put a bit oil in the household teppanyaki or a non-stick frying pan, heat oil on medium heat. spread the batter in a circle on the pan, and make its thickness about 1.5 to 2 cm.
4. Place sliced pork on top of Okonomiyaki and cook covered until the bottom side is golden brown, then flip it (If you can not make sure to flip it easy, then you could make it thin, and make 2 pieces of Okonomiyaki with this recipe or you can use a big plate to help for flipping
5. Flip it again when the other side is also nicely browned, and brush okonomiyaki sauce or yakisoba sauce on cooked Okonomiyaki, then add mayonnaise nicely, and put some Katsuobushi (dried bonito flakes) on top of mayonnaise, and then some shred laver.
6. Cut it into 4 and serving hot.
7. PS, if you dont have okonomiyaki sauce or yakisoba sauce, simply use oyster sauce instead.
8. Enjoy! ^_^

Okonomiyaki here should be eaten with plenty of sauce as if it were cheese fondue. Of course the flavor will amaze you, but so will the resident sommelier picking Japanese food is famous all over the world. For example: Sushi, Tempura, Udon, curry rice, Yakitori, Okonomiyaki, Tonkastu and etc. Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki, translated as grilled as you like is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of.

So that’s going to wrap it up with this special food Okonomiyaki ～ Japanese flavor. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!