Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Japanese Sweet Potato Rice. one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Japanese Sweet Potato Rice:

1. It’s 1 (150 g) of Japanese sweet potato
2. It’s 300 g of Japanese white rice
3. It’s 350 ml of Water (to cook rice)
4. Prepare 1 tablespoon of Sesame oil
5. You need 1/2 teaspoon of Salt

Step to make Japanese Sweet Potato Rice:

1. Wash the rice in water until the water becomes almost clear. Soak the rice into water for 30min
2. Wash the sweet potato very well and cut it into dices(no need to peal).
3. Place the rice into a rice cooker with 350ml of Add sesame oil and salt. Add the sweet potatoes on top and cook it as usual. Finish!

So that’s going to wrap it up with this exceptional food Japanese Sweet Potato Rice. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!