Easiest Way to Cook Yummy Bihun Goreng Kampung (Village Fried Rice Noodles)

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Bihun Goreng Kampung (Village Fried Rice Noodles)

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Bihun Goreng Kampung (Village Fried Rice Noodles). one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Bihun Goreng Kampung (Village Fried Rice Noodles):
  1. Prepare 200 gr of rice noodles, soaked in warm water for 5-10 minutes, drained
  2. It’s 2 Tbsp of vegetable oil
  3. Prepare 1 of medium carrot, julienned
  4. Prepare 1 bunch of mustard greens, cut 1 cm
  5. It’s 3 of cabbage leaves, roughly chopped
  6. It’s 1 tsp of salt or to taste
  7. It’s 1/2 tsp of white pepper powder or to taste
  8. You need 1/2 tsp of mushroom bouillon
  9. You need 1 Tbsp of sweet soy sauce
  10. Prepare 120 ml of water
  11. Prepare 2 of green onions, thinly sliced
  12. Prepare of Ground spices
  13. You need 8 cloves of shallots
  14. Prepare 6 cloves of garlic
  15. You need 2 pcs of candle nuts
  16. It’s of For the complements
  17. It’s of Fried shallots
  18. Prepare of Cucumber and carrots pickles
  19. You need of Hard boiled eggs/scrambled eggs
  20. Prepare of Bird eyes chilies 🌶
Step to make Bihun Goreng Kampung (Village Fried Rice Noodles):
  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant.
  2. Add carrot, cabbage, and mustard greens stalk Add Cook until the vegetables a bit soft.
  3. Add mustard greens leave Mix well. Season with salt, white pepper powder, and mushroom bouillon.
  4. Add rice noodles and sweet soy sauce. Mix well again.
  5. Lastly, add green onion Remove from the heat. Serve warm with the complement Yum! 😋

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