Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Instant Barnyard millet Tomato Dosa. one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Instant Barnyard millet Tomato Dosa:

1. Prepare of ~To soak~
2. You need 1 cup of Barnyard millet/Kuthiraivaali
3. You need 1/4 cup of Urad dal
4. You need 2 tsp of Toor dal
5. Prepare 2 tbsp of Poha/Aval/flattened rice
6. You need 1/2 tsp of Fenugreek seeds
7. It’s of ~For Dosa batter~
8. Prepare 2 of Tomatoes (ground in blender)
9. You need 2 of Red chilli
10. You need Handful of coriander leaves
11. You need of Salt needed
12. You need of Chopped onions (optional)
13. Prepare Pinch of Hing/Asafoetida

Step to make Instant Barnyard millet Tomato Dosa:

1. Video link~ youtu.be/jCfk8BXl7a4
2. Wash until clear and Soak all the ingredients given under, to soak for atleast 4 hours to overnight.
3. Drain the Add the soaked millets mixture with red chilli into a blender without Add very little water only if needed. Grind it to a fine paste. Transfer it to a bowl.
4. Grind 2 tomatoes separate and add it to the millet batter. Add Salt, onions(if needed), coriander leaves, hing/asafoetida.
5. Mix batter make instant dosa Cover and Cook on one side drizzling some oil, then flip over and cook on the other side.
6. Delicious millet tomato dosa is done. Serve it with chutney of choice.

So that’s going to wrap it up with this exceptional food Instant Barnyard millet Tomato Dosa. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!