Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Lunch at Home! Mie Goreng. one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Lunch at Home! Mie Goreng:

1. It’s 2 of servings Chinese-style noodles
2. You need 80 grams of Sliced pork belly
3. It’s 4 of leaves Cabbage
4. Prepare 1 of Green pepper
5. Prepare 1/2 of Onion
6. You need 2 of Eggs
7. You need 1 clove of Garlic
8. You need 3 pinch of Red chili peppers (sliced into rounds)
9. It’s of ♦A
10. It’s 2 tbsp of ♦Sake
11. It’s 1 tbsp of ♦Ketchup
12. Prepare 1/2 tbsp of ♦Oyster sauce
13. Prepare 1/2 tbsp of ♦ Fish sauce
14. You need 2 tsp of ♦Gochujang
15. You need 1 tbsp of Water
16. Prepare 1/2 tbsp of Vegetable oil

Step to make Lunch at Home! Mie Goreng:

1. Heat up a good amount of oil in a pan and make fried egg When the edges of the egg whites turn golden brown, they are done! Use the same pan for the following step
2. Cut the pork into 3 cm piece Cut the cabbage into bite-size piece Thinly slice the onion and cut the green pepper diagonally into thin strip Mince the garlic.
3. Turn on the heat and cook the garlic and red chili pepper Add the pork and cook over medium-high heat. Once the pork is cooked, add the cabbage, green peppers, onion.
4. Add the noodles and cook for a few minute Add the water and steam.
5. Once the water has evaporated, add the ♦ marked ingredients and combine. Once fragrant, turn off the heat.
6. Plate the noodles and top with the fried eggs!

So that’s going to wrap it up with this exceptional food Lunch at Home! Mie Goreng. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!