How to Make Yummy Kupat Tahu Blabak - Magelang Indonesia

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Kupat Tahu Blabak - Magelang Indonesia

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Kupat Tahu Blabak - Magelang Indonesia. It is one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Kupat Tahu Blabak - Magelang Indonesia:
  1. You need of You can add as much as you want guys )
  2. You need of small diced tofu
  3. It’s of small diced kupat (Indonesian rice packed dumpling)
  4. Prepare of bean sprout
  5. You need of cabbage (cut into size as you want)
  6. You need of bird eye chili
  7. It’s of peanut (2 handfull for 1 portion)
  8. You need of garlic (just a half clove for 1 portion)
  9. You need of cooking oil
  10. You need of salt
  11. Prepare of fried red onion
  12. It’s of chopped salary
  13. You need of Broth
  14. Prepare 1/4 gr of palm sugar
  15. It’s 1/2 tsp of salt
  16. You need 2-3 sheets of Indonesian bayleaf
  17. You need 3 of -mm-long galangal
  18. You need 1 L of water
Step to make Kupat Tahu Blabak - Magelang Indonesia:
  1. Broth Add all the ingredients into the water and boil until the water is half remain.
  2. Fry the diced tofu, cabbage and peanuts (separately).
  3. Soak bean sprout in hot water for about 15 min
  4. Grind the garlic, salt and chili first, and then the fried peanut on a plate.
  5. Add tofu, kupat, cabbage, bean sprout and pour the broth.
  6. Complete with fried red onion and chopped celery if you like.
  7. Enjoy it and welcome to Magelang )

So that’s going to wrap it up with this exceptional food Kupat Tahu Blabak - Magelang Indonesia. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!