Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Avomato Bruschetta With Poached Egg And Alfalfa. It is one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Avomato Bruschetta With Poached Egg And Alfalfa:

1. Prepare 3 slices of bread
2. It’s 2 of garlic
3. It’s 1 tbsp of unsalted butter
4. You need 1 tbsp of dried oregano
5. It’s 1 of tomato (cut dice)
6. It’s 1/4 of avocado (sliced)
7. Prepare 1 of egg (poached)
8. You need of Alfalfa
9. Prepare of Parmesan cheese
10. It’s of Black pepper
11. It’s of Olive oil

Step to make Avomato Bruschetta With Poached Egg And Alfalfa:

1. Cut the bread
2. Melt unsalted butter, mix with the grated garlic and spread on the top of the bread, sprinkle the dried oregano, then bake for 4 minute
3. Place cut tomato and avocado on top of the garlic bread. Next, put poached egg on it, last is alfalfa.
4. Drizzle with olive oil and sprinkle with parmesan cheese and black pepper.

So that’s going to wrap it up with this special food Avomato Bruschetta With Poached Egg And Alfalfa. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!