Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Dhokla It is one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Dhokla Bruschetta:

1. Prepare 4 cups of dhokla batter/idli batter
2. You need 4 tbsp of oil
3. It’s of For topping
4. Prepare 1 of onion
5. It’s 1 of tomato
6. It’s 1 of capsicum
7. You need 1 of red bell pepper
8. Prepare 1 of yellow bell pepper
9. Prepare 1 tbsp of olive oil
10. Prepare 1 tbsp of oregano
11. It’s 1 tbsp of mixed herbs (optional)
12. It’s 1 tsp of black pepper powder
13. It’s 4 tbsp of grated cheese
14. It’s to taste of Salt
15. It’s of For sprinkle
16. It’s 4 tbsp of grated cheese
17. Prepare 2 tbsp of red chilli flakes

Step to make Dhokla Bruschetta:

1. Clean and chop all vegetables finely.
2. Take all chopped vegetables in one bowl, then add herbs, black pepper, olive oil, cheese and mix well. Keep it in the refrigerator for few hours so all the flavours of herbs are infused in the vegetable Add salt at the time of consuming.
3. Now make dhokla of your desired shape in a steamer.
4. Once it cools down, unmould it.
5. Shallow fry it from both the side
6. Now spread prepared filling on the shallow fried dhokla. Sprinkle grated cheese and chilli flakes and serve.

So that’s going to wrap it up with this exceptional food Dhokla Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!