Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Eggnog Rum Bread. It is one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Eggnog Rum Bread:

1. You need of eggs
2. It’s of eggnog
3. Prepare of dark rum
4. Prepare of Sugar
5. You need of Vanilla extract
6. Prepare of butter soften
7. Prepare of all-purpose flour
8. You need of baking powder
9. Prepare of salt
10. You need of Olive oil
11. You need of Ground Nutmeg

Step to make Eggnog Rum Bread:

1. Preheat oven to 350°F. Grease bottom of 9 X 12 loaf pan. Beat together eggnog, rum, sugar, vanilla extract until very smooth, add butter stir until smooth.
2. Sift together all-purpose flour, baking powder, salt and nutmeg. Add eggnog mixture and stir. Pour it into a lightly greased pan.
3. Bake bread for 40 to 60 minute Test center with toothpick. Cool 10 minutes and remove from pan.
4. Wrap tightly to keep moi

So that’s going to wrap it up with this special food Eggnog Rum Bread. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!