Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Eggnog. It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

Eggnog /ˈɛɡˌnɒɡ/, egg nog or egg-nog, historically also known (when alcoholic beverages are added) as milk punch or egg milk punch, is a rich, chilled, sweetened, dairy-based beverage. Homemade Eggnog is EASY to make! We grew up with eggnog, the kind you buy in a carton, and every Christmas holiday we kids drank up as much of it as we could.

Eggnog Recipe: Eggnog is a delicious traditional holiday drink, best made fresh and served immediately! Making it fresh will change your mind. Discover a new eggnog recipe for Christma

The Ingredients needed to make Eggnog:

1. It’s of Milk
2. It’s of Cream
3. You need of Caster Sugar
4. You need of Vanilla Extract
5. It’s of Egg Yolks
6. You need of Caster Sugar
7. Prepare of Brandy and/or Rum OR liquor of your choice
8. Prepare of Egg Whites
9. Prepare of Grated Nutmeg optional

Cooks Note: For cooked eggnog, follow In the bowl of a stand mixer, beat the egg yolks until they lighten in color. Eggnog is the type of drink that people either love or really really hate. We fall into the camp of people who love it. Heres how to make perfect eggnog every time.

Step to make Eggnog:

1. Combine Milk, Cream, Sugar and Vanilla in a saucepan, and heat over a medium heat. When it started boiling, remove from heat.
2. Place Egg Yolks and 1 tablespoon Sugar in a a bowl, use a whisk to beat until sugar is well dissolved. Then slowly whisk in the milk mixture until smooth. Note The temperature of the milk mixture should be over 70C which cooks egg yolk.
3. Add Brandy and/or Rum, and mix. Cool in the fridge.
4. Beat Egg Whites in a bowl until soft peaks form. Gently fold into chilled eggnog and combine well. Alternatively, you blend the Egg Whites and eggnog in a blender.
5. Serve with grated Nutmeg if you like, but I like it without Nutmeg.

Ive always thought eggnog tasted like melted ice cream, which makes sense because its basically the components of ice cream served at room temperature or chilled. Learn how to make eggnog, an indulgent Christmas drink with egg yolks, condensed milk and brandy. Find all the Christmas recipes you need at BBC Good Food. Nothing says holiday spirit like a glass of eggnog! It tastes like Christmas, and when you combine just a few simple ingredients, you have a treat the whole family can enjoy.

So that’s going to wrap it up with this special food Eggnog. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!