Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Indian Chicken Curry with Biryani. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Indian Chicken Curry with Biryani:

1. It’s 1 tsp of minced ginger
2. Prepare 8 of chicken thighs
3. It’s 2 tbsp of apple cider vinegar
4. It’s 1 tsp of dried thyme
5. It’s 2 tsp of dried rosemary
6. It’s 3 of bay leaves
7. It’s 1/2 tsp of turmeric
8. Prepare 6 cloves of garlic minced
9. Prepare 1 of red onion finely chopped
10. Prepare 1 tbsp of curry powder
11. It’s 1 tsp of cumin
12. Prepare 1 cup of plain yogurt
13. Prepare of Oil for frying
14. Prepare to taste of Salt
15. It’s of Biryani ingredients
16. You need 2 cups of dawaat rice
17. You need 4 cups of chicken stock/ water
18. Prepare 1 tsp of salt
19. Prepare 1 tsp of biryani masala
20. Prepare 1 tsp of ginger garlic paste
21. You need 1/4 cup of yoghurt whisked
22. It’s 1 of onion finely chopped
23. You need 2 of tomatoes finely chopped
24. It’s 1/4 tsp of turmeric

Step to make Indian Chicken Curry with Biryani:

1. In a bowl, place your chicken thigh To this, add the rosemary, thyme, apple cider vinegar, garlic. Mix this all up and the, cover and allow to marinate over night
2. Once marination is done, put the chicken to boil, and once done, set aside. if you prefer not to boil before cooking the curry, shallow frying them would be ok.
3. In another sufuria, add the red onion, fresh ginger, some salt and bay leave
4. Let this cook until fragrant, then add the tomato paste and all the spice Mix them in and add 1/4 cup of hot water and let this cook down until everything is incorporated and thickened.
5. Add the boiled chicken followed by the plain yoghurt and let this cook until combined. This should take about 10-15 minutes for everything to come together. meanwhile soak the rice in water for 20 minutes
6. Saute the onion and spices in a sufuria. Additionally add the tomatoes and saute until soft and mushy
7. Now on low heat add the turmeric biryani masala and salt and stir in until it turns aromatic.
8. Add the rice and mix well amd then the water and cook till the rice is ready on low heat
9. Serve and enjoy.

So that’s going to wrap it up with this exceptional food Indian Chicken Curry with Biryani. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!