Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Asian Yam Spelt sourdough Bread. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Asian Yam Spelt sourdough Bread:

1. Prepare 4 cups of mashed asian yam
2. Prepare 4 cups of warm water
3. It’s 1 cup of sourdough starter
4. You need 3 tsp of cumin seeds
5. You need 3 tsp of salt
6. Prepare 1 tsp of dry yeast, optional
7. It’s 7 cup of organic spelt flour
8. Prepare 1 cup of organic oat flour
9. It’s 10 cups of organic AP flour

Step to make Asian Yam Spelt sourdough Bread:

1. Mix wet ingredients well in a mixer. Then add dry ingredient One cup of flour at a time.
2. Once the dough is well Incorporated. Divide it into 3 portion and allow them to rest in big container. Check every 2 hour
3. By 4th hour, remove the dough from the container Shape it into anything you want. Place them on a floured baking pan.
4. Rest for another 2 hour before baking. Bake at 375F for 20-35 minutes depends on the thickness of the bread
5. Enjoy for the rest of two week Good for a week in the fridge or many weeks in a freezer.

So that’s going to wrap it up with this exceptional food Asian Yam Spelt sourdough Bread. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!