Recipe: Tasty Asian Honey Chicken

Recipes Asian

Asian Honey Chicken

Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Asian Honey Chicken. one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Asian Honey Chicken:
  1. Prepare of Chicken
  2. It’s 1/2 cup of vegetable oil
  3. It’s 1 lb of boneless skinless chicken breasts, cut into 1 chunks
  4. Prepare 1 cup of all purpose flour
  5. You need 1 cup of buttermilk
  6. Prepare of Sauce
  7. It’s 1 tbsp of cornstarch
  8. Prepare 1/2 cup of honey
  9. You need 2 tbsp of soy sauce
  10. Prepare 1 tbsp of apple cider vinegar
  11. Prepare 1 tsp of sesame oil
  12. It’s 1/2 tsp of crushed red pepper flakes
Step to make Asian Honey Chicken:
  1. Heat vegetable oil in a large skillet over medium high heat.
  2. Working one at a time, dredge chicken in flour, dip into buttermilk, then dredge in flour again, pressing to coat.
  3. Working in batches, add chicken to the skillet, 3 or 4 at a time, and cook until evenly golden and crispy, about 2 minutes on each side. Transfer to a paper towel-lined plate.
  4. In a small bowl, combine cornstarch and 1 tablespoon water; set aside.
  5. In a small saucepan over medium high heat, combine honey, soy sauce, apple cider vinegar, sesame oil and red pepper flake Bring to a boil; reduce heat and stir in cornstarch mixture until slightly thickened, about 2-3 minutes; set aside.
  6. Serve chicken immediately, drizzled with honey glaze.

So that’s going to wrap it up with this exceptional food Asian Honey Chicken. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!