Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Prawn / shrimps Biryani (Indian style). one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

Prawn Biryani Restaurant style(Very Yummy preparation). Quick and Easy Shrimp Biryani By Our Grandpa. Traditional Chicken Biryani By Our Grandpa

Quick and Easy Shrimp Biryani By Our Grandpa. Prawn Biryani / Shrimp Biryani is an extremely simple recipe to make with fantastic results each time. Because the prawn/shrimp meat is very tender and.

The Ingredients needed to make Prawn / shrimps Biryani (Indian style):

1. It’s of For Marination 500 g Prawns cleaned and de-veined
2. Prepare 1/2 cup of Yogurt whisked
3. You need 1 tbsp of Kashmiri Red Chilli powder
4. It’s 1/2 tsp of Turmeric powder
5. It’s 3-4 of Green Chillies slit
6. Prepare 1/4 cup of Fried Onions
7. You need 2 tsp of Garam Masala powder
8. It’s 1 tbsp of Garlic Paste
9. Prepare 3/4 tbsp of Ginger Paste
10. You need 1 tsp of Coriander powder
11. Prepare 1 inch of Cinnamon stick
12. You need 4 of Cardamom
13. Prepare 4 of Cloves
14. Prepare 5-6 of Black peppercorns
15. You need 1/4 tsp of Mace crushed
16. Prepare 1/4 tsp of Nutmeg grated
17. It’s 1 tbsp of Oil
18. You need of Juice of 1 lemon
19. Prepare to taste of Salt
20. You need of to cook prawns
21. It’s 1 of Onion large sized, finely sliced
22. Prepare 1 of Tomato large sized, sliced
23. Prepare 1/4 cup of coriander leaves chopped
24. Prepare 2 tbsp of mint leaves chopped
25. It’s 3 tbsp of rice
26. You need of for rice
27. Prepare 2 cups of Long grain basmati rice soaked for 30 mins
28. You need 1 of bay leaf
29. You need 1/2 tsp of lemon juice
30. You need 1 inch of Cinnamon stick
31. Prepare of Salt
32. You need 2 of Oil
33. Prepare of Water as required
34. It’s of for layering
35. It’s 1/4 cup of Fried onions
36. You need of generous pinch of saffron soaked in 2 tbsp water
37. You need 2 tbsp of desi ghee

I love many kind of fishes and in my area we get plenty of them at very reasonable rates, but prawns are my all time favorite as they are easy to clean an… Shrimp Biryani otherwise called as prawns biriyani is an one pot rice dish made by cooking rice along with shrimp and a few aromatic Indian spice Shrimp (or Prawns) flavours the rice making it a delicious meal. It goes well with some cool onion raita or potato chip Spicy Prawn Biryani is a delicious Indian recipe served as a Main.

Step to make Prawn / shrimps Biryani (Indian style):

1. Marinating Prawn In a large bowl, combine all the ingredients well. Add prawns, mix. Cover and allow it to marinade for 30 mins under refrigeration..
2. Cooking The Prawn Heat 3 tbsps of oil in heavy bottom pan. (we will slow cook the biryani in same pot, so choose the one with tight fitting lid). Then, add sliced onions and fry until just starts picking up golden colour. Add bay leaf and sliced tomatoes and sauté on high heat for another minute.
3. Then, add marinated prawns and and mix. Cook on high heat for minute and then low heat for 3 minute Do not add any water and do not over cook the prawn Add coriander leaves and mint leaves and mix.
4. Boiling Rice In a large pot, add enough Add bay leaves, oil, lemon juice and salt. Bring it to a boil. Add rice and cook until the rice is 70% done.
5. Layering The Prawn Biryani Now, top the prawns with fried onion When the rice is 70% done, using a large colander or slotted spoon take out the rice and layer it evenly over the prawns layer. Sprinkle the melted ghee over the rice layer. Sprinkle the saffron water and cover the pot with the tight fitting lid.
6. Place the pot over a high flame and cook for 5-7 minute Place hot tava/griddle below the pot and keep it for Dum(slow cook) for another 10-12 minute After 15 minutes, switch off the heat and leave as it is for 10 minute After 10 minutes, open the lid, dish out yummy hot prawn biryani and serve with raita of your choice.
7. Notes Allow the rice to soak for 30 minutes Do not use too thick or too watery yogurt. It should be just thick enough to cook the prawns without Marinate the prawns for 30 minutes to deepen the flavour. Use heavy bottom pot with tight fitting lid to make biryani.

Find the complete instructions on Bawarchi. No Biryani lover can deny their love for the various types of Biryanis that can be found across the country. This one pot meal is a must-have item in a royal feast due to its flavoursome appeal. This amazing Shrimp Biryani is very simple and easy to make and whats even better is that it is a one-pot dish and can be made in under an hour! With the creaminess of coconut milk and freshness of mint, it is a wonderful change to the usual biryanis and yet, the shrimp flavor is very pronounced.

So that’s going to wrap it up with this special food Prawn / shrimps Biryani (Indian style). Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!