Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Accessible Thai Basil Chicken. It is one of my favorites . This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Accessible Thai Basil Chicken:

1. It’s of boneless, skinless chicken, cut into 1/4thick slices that are about 1.5 long AND seasoned with 1/2 teaspoon salt
2. Prepare of large bell pepper, cut into 1/2 strips vertically
3. It’s of large onion, cut into 1/2 strips vertically
4. Prepare of large cloves garlic, peeled and chopped
5. Prepare of fresh (Thai) basil leaves to taste (At least about 20, but I LOVE Thai basil, so I probably put in, like 100)
6. You need of vegetable oil
7. Prepare of For the sauce, MIX TOGETHER IN A SMALL BOWL
8. It’s of oyster sauce
9. You need of fresh lime juice
10. Prepare of fish sauce
11. It’s of ketchup
12. It’s of sugar
13. Prepare of crushed red chili flakes to taste (About 1/4 teaspoon for the tiniest bit of heat, and adjusting up for as much heat as you like. I do a Tablespoon or more, but Im a chili head.)

Step to make Accessible Thai Basil Chicken:

1. Preheat a large work or saute pan with 1 teaspoon oil to high, then saute half of the chicken at a time until all the pieces are almost cooked through (opaque), then add half of the garlic and cook for another 30 seconds or so.

When the first batch is done, set it aside on a large baking sheet or platter and repeat the process with the other half of the chicken and garlic (with another teaspoon of oil).

White meat should take 3 to 4 minutes per batch to cook through, dark meat 5 to 6 minute

1. Keeping the heat high, add another teaspoon of oil and stir fry half of your veg along with half your basil leaves until the onions turn translucent.

Set the first half of the cooked veg and basil leaves aside with the cooked chicken and repeat the process with the second half of the veg and basil leave

1. When the second batch of veg is done, keep it in your pan and set it to the side, making a well in the center. Add another teaspoon of oil and let it heat up for 10 seconds or so.

Then pour in the sauce and let it cook and caramelize in the hot oil, undisturbed, for 10 to 20 second Pour in the rest of the cooked ingredients and stir to thoroughly incorporate the seasoning.

1. Thats it! Enjoy!

So that’s going to wrap it up with this exceptional food Accessible Thai Basil Chicken. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!