Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Punjabi Lunch. one of my favorites food. This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Punjabi Lunch:

1. You need of Veg - Makhanvala
2. It’s 1 cup of chopped french beans
3. It’s 1 cup of chopped carrots
4. Prepare 1 cup of chopped potato
5. It’s 1/2 cup of Boiled mutter
6. You need 1/2 cup of chopped capsicum
7. You need 4 of chopped tomato
8. You need 2 of chopped onion
9. You need 2 of green chillies
10. Prepare 10-12 of garlic piece
11. You need 1/2 tbsp of garam masala
12. Prepare 3 piece of clove
13. You need 1 of cardamom
14. You need 1 piece of cinnamon
15. It’s 1 tbsp of khasmiri chilli powder
16. Prepare 1/2 tbsp of coriander powder
17. Prepare 1/4 tsp of turmeric powder
18. It’s to taste of Salt
19. It’s 1/4 cup of butter
20. You need 2 tbsp of oil
21. You need 1/2 cup of chopped coriander
22. Prepare 1/2 cup of chopped paneer
23. You need 5-7 of cashew
24. It’s 1/4 cup of magjtari na seeds (watermelon seeds)
25. It’s 1/2 tbsp of kitchen king masala
26. It’s 1/2 tbsp of kasuri methi

Step to make Punjabi Lunch:

1. Add salt to carrot, potato and French beans and steam it
2. Take 1/2 tbsp oil and add onion and after 2 minutes add green chillies, garlic, tomato, cinnamon, salt cardamom and clove. Mix it well and roast for 10 minutes
3. Now add some amount of chilli powder, turmeric powder and garam masala
4. Now when it comes at room temperature crush it and make gravy
5. Crush cashew and magjtari na seeds and add water and make a paste
6. Now take a kadai and add butter and remaining amount of oil and now add gravy and roast for 5 minutes
7. Now add cashew paste mix it well and add the remaining amount of masala at the last add kitchen king masala and kasuri methi and add steamed vegetables and paneer
8. Mix it well and cook for 5 to 10 minutes
9. Now garnish it with butter, grated paneer and coriander and serve it

So that’s going to wrap it up with this exceptional food Punjabi Lunch. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!