Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Oil- and Egg-free Tofu Cocoa Muffin one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Oil- and Egg-free Tofu Cocoa Muffins:

1. You need of ◎Cake flour
2. It’s of ◎Cocoa powder
3. You need of ◎Salt
4. It’s of ◎Baking powder
5. It’s of ◎Sugar
6. Prepare of ☆Milk
7. It’s of ☆Tofu

Step to make Oil- and Egg-free Tofu Cocoa Muffins:

1. Preparation Put the ☆ ingredients marked into a bowl and mix well with a whisk.
2. Put the ingredients marked ◎ in a different bowl and mix with the whisk. Add the ☆ mixture from Step 1, and fold it in with a rubber spatula.
3. Bake for 20-23 minutes in an oven preheated to 180°C. Adjust the baking time as necessary.

So that’s going to wrap it up with this special food Oil- and Egg-free Tofu Cocoa Muffin Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!