Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Persian Spinach ground beef frittata. It is one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Persian Spinach ground beef frittata:

1. Prepare 200 g of spinach
2. It’s 300 g of minced beef
3. It’s 1 of large grated onoin
4. You need 4 of Potatoes
5. It’s 7 of whole eggs
6. It’s 3 tbsp of walnuts, chopped
7. Prepare 2 tbsp of barberrie (zereshk)
8. Prepare of Salt and paprika
9. You need 1 tsp of turmeric
10. Prepare 1 tsp of baking soda
11. It’s of Olive oil

Step to make Persian Spinach ground beef frittata:

1. Put your minced beef in a big bowl and add grated onion to the meat. Mix all together.
2. Heat the oil in the pan, add the meat and fry until browned, set aside
3. Cook spinach leaves for 5 minute
4. Cook boil potatoes as well.
5. Put all cooked ingredients in a food processor and grind them.
6. In a big bowl, crack the eggs, add all spices,
7. And barberries and chopped walnut
8. Mix very well
9. Then add ground ingredients and combine all together.
10. Heat good amount of oil in the pan, and once oil is very hot, pour mixture in pan a
11. And allow to fry and cook on medium heat
12. Then, flip over and let to cook other side.
13. You can serve it with rice or with bread, both equally go well.
22. Ingredients

So that’s going to wrap it up with this exceptional food Persian Spinach ground beef frittata. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!