Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Curd Rice (South Indian Style). It is one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

South Indian Traditional Recipe Curd Rice Dussehra Special Recipes Navaratri Ammavari Naivedyam recipe Ammavari Prasadam Recipe Dasara Special recipe Curd rice is a south Indian dish made with precooked rice, curd (yogurt) tempering spice It is more often eaten by south Indians as a part of a meal.

However it can also be made with store bought yogurt. Curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies and coriander This recipe uses the second method to make it tastier. It is a must have item as part of lunch or dinner in south Indian household and can be prepared instantly.

The Ingredients needed to make Curd Rice (South Indian Style):

1. It’s 1 cup of Rice
2. Prepare 2-3 cups of yoghurt
3. It’s to taste of Salt
4. You need of For Tempering
5. It’s 1 tablespoon of oil or ghee
6. It’s 1/2 tsp of ginger finely chopped
7. It’s As needed of curry
8. You need 1 teaspoon of mustard seeds
9. You need 2 of whole dry red chillies
10. You need 2 of finely chopped green chillies (as per taste)
11. You need 2 teaspoon of urad dal
12. It’s Handful of coriander leaves for garnishing

The curd rice is easy on the stomach and tastes great with a side of pickle and papadum! What is comfort food to you? For some its a bowl of noodles or mashed. Curd or yogurt rice is a popular South Indian comfort meal made with soft cooked rice, mixed yogurt, and tempered with spice

Step to make Curd Rice (South Indian Style):

1. Cooked rice. U can cook little mushy. Bring it to room temperature.
2. Whisk yoghurt in a bowl. Add rice to it.mix well.
3. For Tempering. Take one small kadai or vagara..add ghee or oil..add mustard seeds and urad Dal.. when it starts spultering add ginger curry leaves red Chillies and in the end add green chillies and pour over curd Rice..mix well.
4. Garnish with coriander leave

This recipe needs only a few ingredients and its ok if you do not have some ingredients, like hing or curry leave The final dish will still be equally deliciou Curd rice from South India is creamy rice mixed with yogurt and spice Its delicious with a pickle or chutney. Although the word curd in India often refers to unsweetened yogurt, this dish of South Indian origin is actually cooked rice which is seasoned and then combined with yogurt.

So that’s going to wrap it up with this special food Curd Rice (South Indian Style). Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!