Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Slow Cooker Beef Stew. one of my favorites . For mine, I am going to make it a little bit tasty. This will be really deliciou

Slow Cooker Beef Stew - Everyones favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. But fortunately for my slow cooker, I barely had to.

Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Stir in the parsley and season again to taste. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth.

The Ingredients needed to make Slow Cooker Beef Stew:

1. You need 2 1/2 lbs of cubed beef stew meat
2. Prepare of salt
3. It’s of pepper
4. You need of Cajun seasoning
5. It’s 1/2 cup of flour I use Kentucky kernel seasoned flour
6. You need Bunch of quartered baby yukon gold potatoes
7. It’s Bunch of baby carrots
8. You need Bunch of halved red radishes
9. It’s 1 cup of diced white onion
10. It’s 2 cloves of garlic minced
11. Prepare 1/2 cup of diced celery
12. Prepare 1 can of fire roasted diced tomatoes undrained with garlic
13. It’s 1 Tablespoon of balsamic vinegar
14. It’s 3 cups of low sodium beef stock

I took the great base recipe, and tweaked it with a compilation of reviewer recommendation The end result is a winner, to be sure. Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter day

Step to make Slow Cooker Beef Stew:

1. In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hour Serve with buttered cornbread -)

Its incredibly hearty and perfectly flavorful. This is a stew youll want to make again and again! Easy slow cooker beef stew. tracymouse. How to Make Chicken and Rice in the Slow Cooker~Easy Cooking. Moms best ever slow cooker beef stew cooked to perfection with dry red wine, garlic, fresh herbs and tender potatoes and carrot

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