Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Mikes 40 Clove Roasted Garlic Spread. one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Mikes 40 Clove Roasted Garlic Spread:

1. It’s of 40 Clove Roasted Garlic Spread
2. You need 40 clove of Fresh Shucked Garlic
3. Prepare 2 tbsp of Garlic Olive Oil
4. It’s 1/4 tsp of Dried Rosemary
5. Prepare 1/4 tsp of Dried Thyme
6. You need 1 tsp of Dried Parsley
7. Prepare 2 tbsp of Sun Dried Tomatoes In Oil [fine chopped]
8. You need to taste of Granulated Sugar
9. It’s of Sea Salt Cracked Black Pepper [to taste]
10. It’s 2 of Sheets Tinfoil
11. You need of Bread Options
12. Prepare 1 loaf of Toasted French Baguette Bread
13. Prepare of Quality Crackers
14. Prepare of Options
15. It’s 1 packages of Philadelphia Cream Cheese

Step to make Mikes 40 Clove Roasted Garlic Spread:

1. Preheat oven to 350°.
2. Take 2 sheets of tinfoil and place everything in the Roasted Garlic section except for your sun dried tomatoes [sun dried tomatoes will lose flavor with longer cook times] in it and wrap up tightly.
3. Slice your bread and lightly brush with olive oil or butter. Place bread on same cookie sheet as garlic. Bake bread until crispy. About 8 minute Bake garlic for 30 to 40 minutes at 350°. Or, until soft.
4. Smash garlic with a fork or potato masher.
5. Fine chop sun dried tomatoes and add to smashed garlic. Mix well.
6. Serve immediately and smear on French Baguette Bread or quality cracker Roasted Garlic Triskets are fabulous with this sweet and salty dip. And, I dont even like Triskets!

So that’s going to wrap it up with this special food Mikes 40 Clove Roasted Garlic Spread. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!