Recipe: Perfect Blueberry-Chia Breakfast Crisp

Recipes Blueberry chia

Blueberry-Chia Breakfast Crisp

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Blueberry-Chia Breakfast Crisp. one of my favorites recipe For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Blueberry-Chia Breakfast Crisp:
  1. Prepare 3 cups of frozen blueberries (defrosted with liquid preserved)
  2. Prepare 1 cup of almond flour
  3. You need 3 tbsp of chia seeds
  4. You need 1/2 tbsp of maple syrup
  5. You need 1 1/2 tbsp of smart balance butter
  6. It’s 1/2 tsp of vanilla
  7. It’s 1/3 cup of chopped walnuts
Step to make Blueberry-Chia Breakfast Crisp:
  1. Preheat oven to 350°F.
  2. Pour the blueberries and liquid into a greased baking dish.
  3. Sprinkle 2 tbsp chia seeds on the blueberries and mix in slightly.
  4. Pour maple syrup evenly over blueberry and chia seed mix.
  5. With a food processor, pulse together the almond flour and smart balance butter until it looks crumbly. Then add the vanilla, walnuts, and remaining 1 tbsp chia seed Pulse slightly to mix together.
  6. Crumble the almond flour mixture over the prepared blueberrie
  7. Bake for 25 minutes at 350°F.
  8. Serve warm and enjoy!

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