Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Breakfast Cookies / Cornflakes Cookie one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Breakfast Cookies / Cornflakes Cookies:

1. You need 50 gms of Salted butter
2. It’s 50 gms of Caster sugar
3. Prepare 25 gms of Milk
4. It’s 100 gms of Multigrain atta
5. Prepare 1/2 tsp of Vanilla essence
6. It’s 1/4 tsp of Baking soda
7. You need 30 gms of Raisins
8. You need 50 gms of Corn flakes

Step to make Breakfast Cookies / Cornflakes Cookies:

1. Preheat a oven 180 degree C.
2. In a bowl whisk together butter and sugar until fluffy. Add milk, vanilla essence and combine again.
3. Sift the dry ingredients directly into the fluffy butter mixture. Add raisins cornflakes to form a dough.
4. Divide the cookie dough into balls of same size, gently press each ball to make it flatten and dip on a plate of cornflakes to coat. Which provide extra crunch to cookie
5. Now place the cookies on a baking tray make sure to give minimum 3 fingers gap between each cookie.
6. Bake at 180 degree C for 15 min until the cookies turn light golden in colour. Cool completely before serving. Enjoy.

So that’s going to wrap it up with this exceptional food Breakfast Cookies / Cornflakes Cookie Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!