Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, North Carolina Corn Bread. one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make North Carolina Corn Bread:

1. You need 2 Cups of Ground White Cornmeal
2. It’s 1 Teaspoon of Salt
3. Prepare 1/2 Teaspoon of Baking Powder
4. Prepare 1/2 Teaspoon of Baking Soda
5. Prepare 2 of Eggs
6. Prepare 1 1/2 Cup of Buttermilk or 1 1/2 Tbs White Vinegar or Lemon Juice + 1 1/2 Cup Milk, let stand for about 10 minutes
7. You need 4 Tablespoons of Butter, melted

Step to make North Carolina Corn Bread:

1. Preheat oven to 450. Put butter in a 9” cast iron skillet and put the pan in the oven until very hot.
2. Mix whole eggs and milk together.
3. Mix cornmeal, salt, baking powder and baking soda together in a bowl.
4. Add the eggs and buttermilk, stirring gently-just enough to blend.
5. Remove the pan from the oven and carefully swirl (brush) to coat the whole surface.
6. Pour the excess butter into the batter and mix lightly to blend.
7. Then pour into the hot skillet. Bake for 25-35 minutes or until firm and golden brown.

So that’s going to wrap it up with this exceptional food North Carolina Corn Bread. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!