Easiest Way to Prepare Tasty Easy Vegan Cornbread

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Easy Vegan Cornbread

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Easy Vegan Cornbread. one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Easy Vegan Cornbread:
  1. Prepare 160 g of flour
  2. You need 160 g of yellow cornmeal
  3. It’s 1 tsp of salt
  4. It’s of (To taste) black pepper
  5. It’s 1 tsp of baking powder
  6. You need 75 g of oil (I used 50g olive oil and 25g sunflower oil)
  7. It’s 400 ml of soy milk
  8. You need 1 tsp of vinegar or lemon juice
Step to make Easy Vegan Cornbread:
  1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
  2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
  3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
  4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy )

So that’s going to wrap it up with this special food Easy Vegan Cornbread. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!