Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Easy Vegan Cornbread. one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Easy Vegan Cornbread:

1. Prepare 160 g of flour
2. It’s 160 g of yellow cornmeal
3. You need 1 tsp of salt
4. It’s of (To taste) black pepper
5. Prepare 1 tsp of baking powder
6. Prepare 75 g of oil (I used 50g olive oil and 25g sunflower oil)
7. It’s 400 ml of soy milk
8. Prepare 1 tsp of vinegar or lemon juice

Step to make Easy Vegan Cornbread:

1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy )

So that’s going to wrap it up with this special food Easy Vegan Cornbread. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!