Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Beef Stew. It is one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Beef Stew:

1. You need of (2.5 Lbs) Chuck Roast
2. You need of (2) Cups of beef broth
3. It’s of (6) Tbsp of Olive Oil
4. You need of (3) Tbsp of Butter
5. Prepare of (3/4) Cup of Flour
6. Prepare to taste of Salt and Pepper
7. Prepare of (2) Tbsp of Balsamic Vinegar
8. Prepare of (1) Onion, diced
9. Prepare of (1) Large can diced tomatoes
10. It’s of (5) Potatoes, diced. Skin on
11. Prepare of (5) Carrots, skinned and cut into 2 inch pieces
12. You need of (4) Cups of (Approximately)

Step to make Beef Stew:

1. Dice Chuck Roast into 1inch piece
2. Put flour, salt and pepper into a large bowl. Add diced Chuck Roa Mix/coat well.
3. In a cast iron pan, heat Olive Oil, butter. Fry the flour coated Chuck Roast until dark brown, in batches as not to over fill pan. Add in Balsamic Vinegar to first batch.
4. In a large pot, add the beef broth and diced tomatoe
5. Dice potatoes, carrots and Onion.
6. Add all of the fried Chuck to pot. Add the remaining juices from cast iron pan to pot. Add the
7. Add all the vegetables to pot. At this point make sure there is enough water in pot to cover everything well.
8. Cover and simmer on very Low for 4-5 hour Checking every few hours on the liquid. Add some water when or if you need to.
9. Enjoy with some cornbread or bread and butter.

So that’s going to wrap it up with this special food Beef Stew. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!