Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Breakfast Pastries (Fatayer). It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Breakfast Pastries (Fatayer):

1. Prepare of (A) the dough
2. You need 700 g of flour
3. It’s 2 tsp of instant yeast
4. It’s 2 tsp of salt
5. You need 2 tbsp of sugar
6. You need 2 cup of warm milk
7. Prepare 2/3 cup of olive oil
8. It’s of (B) cheese filling
9. It’s 200 g of feta cheese
10. It’s 100 g of chopped fresh parsley
11. Prepare 1 of egg
12. It’s of (C) spinach filling
13. You need 3 cups of fresh spinach
14. Prepare 150 g of pomegranate
15. You need 2 tbsp of pomegranate molasses
16. It’s 1 tsp of salt
17. Prepare 1 tsp of sugar
18. Prepare 1 of large onion diced finely

Step to make Breakfast Pastries (Fatayer):

1. Mix all the ingredients in section A until well combined, then knead with hands for 5 minute
2. Cover the dough in plastic wrap and let it rest at room temperature for 20 minute it should double in size.
3. To make the cheese filling, combine all the ingredients in section B and mix until it forms a paste.
4. To make the spinach filling, wilt the spinach in a pan with the onions, then turn off heat and add the rest of the ingredients in section C.
5. Cut the dough into even portions and then roll them out and fill them with any of your chosen filling I always like to make a variety.
6. Brush some egg whites onto the dough to give it a golden colour.
7. Preheat oven to 200°C and bake the pastries for 10-15 minutes or until the dough is fully cooked. serve hot.

So that’s going to wrap it up with this special food Breakfast Pastries (Fatayer). Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!