Easiest Way to Cook Appetizing Caramel Dust Fudge Brownies

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Caramel Dust Fudge Brownies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Caramel Dust Fudge Brownie It is one of my favorites recipe For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Caramel Dust Fudge Brownies:
  1. You need 10 ounces of hard caramel candies, I uses Werthers Original hard caramels
  2. It’s 4 ounces of un sweetened chocolate, chopped
  3. It’s 4 ounces of butter
  4. It’s 2 cups of granulated sugar
  5. It’s 4 of large eggs at room temperature
  6. It’s 1 teaspoon of vanilla extract
  7. It’s 1 cup of all purpose flour
  8. Prepare 1/4 teaspoon of salt
  9. You need of Garnish salt
  10. Prepare 1/2 teaspoon of cgranular sea salt
Step to make Caramel Dust Fudge Brownies:
  1. Preheat the oven to 350. Line a 9 by 13 inch baking pan with foil with the ends extending over the pan for easy removal. Spray foil with bakers spray
  2. Working in batches place some caramels in a food processor and crush to a fairly fine texture, as shown.
  3. In a bowl melt chocolate with butter until smooth. Cook to room temperature
  4. In another bowl beat eggs, sugar, vanilla and salt until well combined,
  5. Fold in cooled chocolate mixture until just combined
  6. Fold in flour just until combined
  7. Pour into prepared pan and bake 15 minutes
  8. Remove partially cooked brownies from the oven and sprinkle with caramel dust, sprinkle with sea salt evenly return to oven to finish cooking about 15 to 20 minutes more. They should be just set a tooth[ick will have a few moist crumb Good in pan on rack until fully cooled
  9. Lift entire brownie out if pan using the foil
  10. Cut into squares and serve

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