Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Japanese Sushi Roll♡. one of my favorites food. This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Japanese Sushi Roll♡:

1. Prepare 250 g of cooked rice
2. It’s 1 tablespoon of vinegar
3. Prepare 1/2 tablespoon of sugar
4. Prepare 1/4 teaspoon of salt
5. You need of Cucumber, eggs, Shiso leaves, avocado
6. You need of Crab sticks, Sashimi fish
7. You need of Nori seaweed

Step to make Japanese Sushi Roll♡:

1. Cut vegetables and fishe
2. Make Sushi vinegar mixture and put in cooked rice and mix.
3. Cut Nori seaweed half. Put 2 tablespoon Sushi rice on Nori. First put Shiso leaves then place vegetables and fish in center.
4. Roll from the front and wrap with film.
5. Cut into 4 piece
6. Enjoy🍱

So that’s going to wrap it up with this exceptional food Japanese Sushi Roll♡. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!