Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Italian Hoagie Dip. one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Italian Hoagie Dip:

1. It’s 1/4 lb. of prosciutto, chopped
2. It’s 1/4 lb. of hard salami, chopped
3. It’s 1/4 lb. of capicola (or other ham), chopped
4. You need 1/4 lb. of pepperoni, chopped
5. It’s 1/4 lb. of provolone cheese, chopped
6. Prepare 1 of ripe tomato, diced
7. Prepare 1 of small red onion, diced
8. You need 1/2 head of iceberg lettuce, shredded
9. It’s 1/4 cup of hot pepper hoagie spread, or a few pepperoncini, sliced
10. It’s 3 Tb of dried oregano
11. Prepare 1 cup of mayonnaise
12. You need 2 Tb of olive oil
13. It’s 1 loaf of round bread, any kind

Step to make Italian Hoagie Dip:

1. Chop all lunchmeat and cheese into small bite-size pieces and place in a large mixing bowl.
2. Dice the tomato and onion and add to the mixing bowl.
3. Shred the lettuce and add to the bowl.
4. Add the hoagie spread or sliced pepperoncini and mix well.
5. Gradually add in the dried oregano and mix well.
6. In a separate bowl, combine mayonnaise and olive oil until creamy and add it to the ingredients and mix well.
7. Cut out the center of the round bread to form a bowl and fill with the dip. Break up the excess pieces of bread and place around the bread bowl for dipping.

So that’s going to wrap it up with this exceptional food Italian Hoagie Dip. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!