Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Easy Italian pasta bake. It is one of my favorites recipe This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Easy Italian pasta bake:

1. Prepare 300 gr of pasta
2. Prepare of Grana Padano cheese
3. You need of Tomato passata
4. You need of Olive oil
5. You need leaves of Basil
6. It’s of For the beschamel
7. Prepare 500 ml of whole milk
8. You need 50 gr of unsalted butter
9. It’s 50 gr of all-purpose flour
10. Prepare of Salt

Step to make Easy Italian pasta bake:

1. Cook the pasta in salted boiling water until almost fully cooked (it will complete to cook in the oven)
2. In the meantime, prepare the bechamel sauce. Warm up the milk, then melt the butter into a saucepan, and add the flour to it, mixing it together. When smooth, start adding the milk and mix until there are no clumps left. On medium heat, add salt to taste and keep stirring until the sauce thicken Turn off the heat and set aside.
3. Drain the pasta, then put it back into its pan on medium heat. Add the tomato passata (as much as you prefer) and the olive oil (about 3 tablespoons). Stir everything well for a few minutes, then turn off the heat.
4. Preheat the oven to 180°C (350°F)
5. Grab a loafpan, and begin making layers (they should be only 2). Start with a layer of pasta, then bechamel sauce, then repeat. The last layer has to be bechamel. Put a couple handfuls of grated grana padano cheese on top, then add some basil leave
6. Now that you assembled everything, put the loafpan into the oven for about 20/30 minutes or until the cheese on top becomes golden and crispy.
7. You made it! I hope you like my recipe, buon appetito! )

So that’s going to wrap it up with this exceptional food Easy Italian pasta bake. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!