Easiest Way to Make Perfect Slow Cooker Mozzarella Stuffed Meatballs

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Slow Cooker Mozzarella Stuffed Meatballs

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Slow Cooker Mozzarella Stuffed Meatball one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Slow Cooker Mozzarella Stuffed Meatballs:
  1. You need 1 lbs of ground beef
  2. It’s 1 lbs of hot Italian ground sausage
  3. It’s 8 oz of Mozzarella Block
  4. You need 1/2 cup of parmesan shredded cheese
  5. You need 1/2 cup of milk
  6. Prepare 2 of eggs
  7. You need 1 cup of bread crumb
  8. You need 1/2 cup of fresh parsley
  9. It’s 2 tsp of salt
  10. You need 1 of tsb black pepper
  11. Prepare 1 Tbs of garlic powder
  12. You need 1 cup of granulated sugar
  13. You need 2 (24 oz) of spaghetti sauce (your favorite)
  14. It’s 1 lbs of angel hair pasta (optional)
Step to make Slow Cooker Mozzarella Stuffed Meatballs:
  1. Cut mozzarella in to small cubes
  2. Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
  3. Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
  4. Pour 1 cup spaghetti sauce to bottom of slower cooker.
  5. Add ready meatballs to slow cooker.
  6. Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
  7. Cook on high for 2- 2 1/2 hours
  8. Enjoy as side dish or add over bed of angel hair pasta.

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