Easiest Way to Make Yummy Roast Chicken w/Stuffing (quick amp; easy)

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Roast Chicken w/Stuffing (quick  easy)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Roast Chicken w/Stuffing (quick easy). It is one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Roast Chicken w/Stuffing (quick easy):
  1. Prepare 1 of 5-6 lb. whole Fryer
  2. You need 1 cup of Water
  3. Prepare 1 of Chicken Bullion cube
  4. You need 1 stick of Celery, sliced
  5. It’s 2 tbsp of Butter
  6. Prepare 1/2 tsp of Poultry seasoning or Sage
  7. Prepare 1/4 tsp of Black pepper
  8. It’s 2 cup of dry Bread stuffing cubes
Step to make Roast Chicken w/Stuffing (quick easy):
  1. Wash chicken well, inside and out. Snip off wing tip Pepper bottom of bird and place in large foil lined pan.
  2. Prepare stuffing in 4 cup glass measure. Add everything except dry bread. Microwave 3 minutes, stir. Add bread cubes, mix well, let stand 5 minute
  3. Stuff bird, pulling excess skin over stuffing. Spray with Pam. Sprinkle with salt pepper.
  4. Bake in 350° oven for 1 1/2 hr No need to baste. Turn heat up to 375° during last 15 min
  5. Remove from oven, let stand 15 min, transfer to large plate.
  6. Use drippings in pan to make gravy, if desired. Cook your vegetable/side.
  7. Remove stuffing to bowl. Slice meat into portion Serve with veg

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