Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Roast Chicken for Christma one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Roast Chicken for Christmas:

1. You need 1 of whole Chicken (about 1 kg)
2. It’s 10 grams of Salt (1% of the weight of the chicken)
3. You need 4 grams of Coarsely ground black pepper (0.4% of the weight of the chicken)
4. Prepare 1 of Garlic, thyme, rosemary, parsley, sage, oregano etc.
5. Prepare 1 of to 2 stalks Celery
6. You need 1 of Plain flour, as needed
7. Prepare 1 of Vegetable oil, as needed

Step to make Roast Chicken for Christmas:

1. Wash the chicken carefully inside and out, and pat dry. I used a fairly small 1 kg bird this time.
2. Mix salt, pepper and herbs of your choice together. I used a blend of garlic, rosemary, oregano and parsley.
3. Rub the seasonings into the outside and inside of the bird well.
4. Take care of the neck. Bend it forward so that it covers the neck cavity.
5. Pull the skin on the top and bottom of the neck, and fold it over the neck as if to hide it. Secure with a toothpick.
6. Close the other end. If you are adding stuffing to the chicken, do so now. I stuffed flavored boiled potatoe
7. Pul the skin on either side of the opening, and secure with toothpicks as shown in the photo.
8. Secure the wings to the body with toothpick
9. Line a baking sheet or tray with aluminium foil, and scatter chopped celery.
10. Place the chicken on top, spread oil and sprinkle Cover the chicken completely with aluminium foil.
11. Roast the chicken in a preheated 200°C oven for one hour. Raise the temperature to 240°C, take off the foil and roast for another 30 minute
12. Take out the toothpicks and decorate the legs with ribbon. Arrange vegetables around the chicken and its done.

So that’s going to wrap it up with this exceptional food Roast Chicken for Christma Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!