Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Palak Cutlets Airfryer Recipe. It is one of my favorites food. For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Palak Cutlets Airfryer Recipe:

1. It’s 1 cup of spinach leaves
2. It’s 2 of boiled potatoes
3. It’s 6 tbsp of semolina/ rava
4. Prepare 1/4 cup of grated fresh coconut
5. Prepare 1 tbsp of green chillies ginger paste
6. Prepare 1 tsp of sugar
7. You need 1/2 tsp of garam masala
8. Prepare to taste of Salt
9. It’s 8 of cashew nuts halves
10. Prepare As needed of Oil for brushing
11. You need 5 tsp of Tomato ketchup to serve with palak cutlets

Step to make Palak Cutlets Airfryer Recipe:

1. Wash and blanch spinach leave Cool and grind in mixer jar to make purée. Transfer in mixing bowl. Peel and mash boiled potatoes, transfer in mixing bowl. Add rava,grated coconut, green chillies ginger paste, sugar and garam masala and salt.
2. Mix well to prepare cutlets dough. Preheat Airfryer for 5 minutes on 180 temperature.
3. Make 8 equal size oval shaped cutlet On each press cashewnut piece as shown. Brush with oil.
4. Place in Preheated Airfryer mash,baked for 10 minutes on 180 temperature..till crispy golden.
5. Serve/ Relish Delicious Hot Palak Cutlets with tomato ketchup.

So that’s going to wrap it up with this special food Palak Cutlets Airfryer Recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!