Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Airfried Chicken Curry Puffs using Store-bought Pratha Dough. It is one of my favorites recipe For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Airfried Chicken Curry Puffs using Store-bought Pratha Dough:

1. Prepare of Filling
2. You need 250 g of Minced Chicken
3. It’s 2 sprigs of Curry Leaves
4. You need 30 g of Garlic (minced)
5. It’s 70 g of Onions (finely diced)
6. Prepare 2-3 of Small Potatoes (finely diced)
7. It’s 1 of Small Carrot (finely diced)
8. It’s 1 Tbsp of Curry Powder
9. It’s 1 dash of paprika (optional)
10. It’s 1 Tbsp of Garam Masala
11. Prepare 1/2 cube of Chicken Stock
12. You need 1 cup of Water
13. It’s 1/4 tsp of Salt
14. You need 1 tsp of Sugar
15. Prepare 3-4 Tbsp of Cooking Oil
16. Prepare of To wrap the puffs
17. You need 1 pack (5 pcs) of store bought frozen
18. Prepare of Pratha Dough

Step to make Airfried Chicken Curry Puffs using Store-bought Pratha Dough:

1. De-thaw the frozen dough slightly.
2. Then leave it in fridge till ready to use.
3. To make the filling - heat 3-4 Tbsp of Cooking Oil until hot. Cook the Onions, Garlic, Curry Leaves until fragrant. Then add the Curry Powder, as well as Garam Masala and cook them for a minute, mixing well.
4. Add the Chicken and mix well. Cook chicken until brown all Then add the Potatoes and Carrots, mixing well. Add Water, Stock Cube, Salt (1-2 pinches), Sugar and mix well. Cover with a lid and cook until the Potatoes and Carrots are tender. Stir every 3-4 minute interval.
5. FINISH remove the lid and continue cooking until the liquid has evaporated, or to your desired consistency. Turn off the heat and set aside to cool.
6. Take out the dough from fridge (I took out one by one for easy handling). Cut in half. Place 2 heap tablespoon of filling on upper half leaving 1cm edge.
7. Fold over and seal edges by using a fork.
8. Heat Air Fryer 180c for 4 minutes
9. Brush edges of puffs with egg white and Place on grilling pan and air fry 8 minutes on each side. (If using baking paper on bottom of pan, make sure it is weighed down by puffs and wont fly up to the roof of Air Fryer as they will get burnt).
10. Voila!

So that’s going to wrap it up with this special food Airfried Chicken Curry Puffs using Store-bought Pratha Dough. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!