Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Vegan Japanese Curry. one of my favorites . For mine, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Vegan Japanese Curry:

1. It’s 100 g of eggplant
2. Prepare 150 g of potato
3. It’s 1/2 of carrot (or 1 small carrot)
4. You need 1 of medium tomato
5. Prepare 1/2 of medium onion
6. You need 1/2 tsp of chopped ginger
7. Prepare 1 clove of garlic
8. It’s 2 of large okura
9. You need 1/2 cup of vegetable stock
10. It’s 1/2 cup of coconut milk
11. You need 1/2 tsp of turmeric
12. You need 1 tsp of curry powder
13. It’s 1/2 tsp of cumin
14. It’s 1 pinch of salt
15. Prepare 170 g of extra firm tofu
16. Prepare of parsley (optional)
17. You need of cooked rice

Step to make Vegan Japanese Curry:

1. Wrap the tofu with paper towel to drain water for 20 minute Preheat the oven to 450°F.
2. Place the sliced tofu to the baking tray and bake them for 25 minute
3. Chop the ginger and garlic. Slice onion.
4. Heat the pot over low to medium heat. Spread the olive oil. Once the pan has heated, add ginger, garlic, and onion. Cook for 5 minute
5. Peel the carrot. Chop the eggplant, potato, peeled carrot, and tomato into bite-size pieces as shown in this picture.
6. Add the eggplant, potato, carrot, and tomato to the pot. Add the baked tofu, vegetable broth, coconut milk, curry powder, turmeric, cumin, and salt. Cover and boil for 15 minute
7. Wash okra and cut off the stem. Peel off the streaks ​​near the heather. By peeling off this torso, you can eat the okras head part deliciously.
8. Boil the Once the water has boiled, add 1/2 tsp of salt. Add the okura and cook for 3 to 5 minute (If you use small okura, boil for only 2 minute)
9. Drain the okura and set aside. Garnish the curry with cooked rice, parsley and boiled okura. Enjoy!

So that’s going to wrap it up with this exceptional food Vegan Japanese Curry. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!