Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Mexican Cornbread. one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients needed to make Mexican Cornbread:

1. It’s 2 cups of self-rising cornmeal
2. Prepare 1/4 cup of sugar
3. Prepare 2/3 cup of vegetable oil
4. It’s 3 of eggs
5. You need 1 of small onion, chopped
6. It’s 1 (15 ounce) of can cream-style corn
7. You need 1 cup of buttermilk
8. Prepare 1 cup of shredded cheddar cheese
9. It’s 1 of small red or green bell pepper, chopped
10. You need 1-2 of jalapeño peppers, seeded and chopped

Step to make Mexican Cornbread:

1. Preheat oven to 350°F Grease and flour a 13×9 in. baking dish.
2. Combine cornmeal and sugar in a medium bowl. Stir in oil and egg Add onion, corn, buttermilk, cheese, bell pepper and jalapeño peppers and stir to combine. (You can cook a half pound of ground beef and drain and mix it in here if you want.)
3. Pour batter into pan and bake uncovered about 1 hour or until brown. Cut into square Enjoy!

So that’s going to wrap it up with this special food Mexican Cornbread. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!