
Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mexican Cornbread. one of my favorites food. For mine, I will make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Mexican Cornbread:
- Prepare 1 lb of Ground Beef
- It’s 2 of Cans Cream Style Sweet Corn
- Prepare 2 of Cans Ranch Style Beans
- You need 1 Box of Jiffy Cornbread Mix
- Prepare 1 of Egg
- It’s 1 of Cup Milk
- It’s 1-2 of Cups Shredded Cheese
- It’s 2 of tsp Salt
- You need 2 of tsp Garlic Powder
- Prepare 1 of tsp Pepper
- It’s of Butter or Olive Oil
Step to make Mexican Cornbread:
- Preheat oven to 400 F
- Brown the ground beef in butter/olive oil over medium-high heat.
- Drain the ground beef and return to the pot
- Add corn and ranch-style beans
- Stir and reduce heat to medium-low
- Gradually add in the garlic, salt, and pepper
- Prepare a casserole dish
- Add beef-mixture to the casserole dish
- Add a layer of cheese on top of the beef-mixture
- In another bowl, combine cornbread mix, egg, and milk
- Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
- Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
- Let cool, serve, and enjoy!
So that’s going to wrap it up with this special food Mexican Cornbread. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!